PP_1170x120_10-25-21

executive director at C.O.R.E. Sheila Bennett

E. & J. Gallo’s Barefoot Wine donates $100,000 to help children of restaurant employees

E. & J. Gallo’s Barefoot Wine donates $100,000 to help children of restaurant employees

MODESTO, Calif. — To help restaurant employees weather the impact of COVID-19 on their families, Barefoot is making an initial $100,000 donation to Children of Restaurant Employees (CORE), which supports food and beverage employees and their families faced with life-altering circumstances. In addition to this initial commitment, Barefoot will be supporting other local efforts as future needs